000 01526 a2200433 4500
005 20250515200012.0
264 0 _c20100527
008 201005s 0 0 eng d
022 _a1475-2719
024 7 _a10.1017/S0029665109991819
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aZimmermann, Michael B
245 0 0 _aSymposium on 'Geographical and geological influences on nutrition': Iodine deficiency in industrialised countries.
_h[electronic resource]
260 _bThe Proceedings of the Nutrition Society
_cFeb 2010
300 _a133-43 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aChild
650 0 4 _aDairy Products
650 0 4 _aDeficiency Diseases
_xepidemiology
650 0 4 _aDeveloped Countries
650 0 4 _aDietary Supplements
650 0 4 _aFemale
650 0 4 _aFood Industry
650 0 4 _aGeography
650 0 4 _aGlobal Health
650 0 4 _aHealth Policy
650 0 4 _aHumans
650 0 4 _aIodine
_xadministration & dosage
650 0 4 _aIodophors
650 0 4 _aIreland
_xepidemiology
650 0 4 _aNutritional Requirements
650 0 4 _aNutritional Sciences
650 0 4 _aNutritional Status
650 0 4 _aPregnancy
650 0 4 _aSodium Chloride, Dietary
_xadministration & dosage
650 0 4 _aUnited Kingdom
_xepidemiology
773 0 _tThe Proceedings of the Nutrition Society
_gvol. 69
_gno. 1
_gp. 133-43
856 4 0 _uhttps://doi.org/10.1017/S0029665109991819
_zAvailable from publisher's website
999 _c19351526
_d19351526