| 000 | 01653 a2200433 4500 | ||
|---|---|---|---|
| 005 | 20250515193927.0 | ||
| 264 | 0 | _c20100129 | |
| 008 | 201001s 0 0 eng d | ||
| 022 | _a0362-028X | ||
| 024 | 7 |
_a10.4315/0362-028x-72.11.2413 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
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| 100 | 1 | _aShirron, Natali | |
| 245 | 0 | 0 |
_aA comparative study assaying commonly used sanitizers for antimicrobial activity against indicator bacteria and a Salmonella Typhimurium strain on fresh produce. _h[electronic resource] |
| 260 |
_bJournal of food protection _cNov 2009 |
||
| 300 |
_a2413-7 p. _bdigital |
||
| 500 | _aPublication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 |
_aBacteria, Aerobic _xdrug effects |
| 650 | 0 | 4 | _aColony Count, Microbial |
| 650 | 0 | 4 | _aConsumer Product Safety |
| 650 | 0 | 4 |
_aDisinfectants _xpharmacology |
| 650 | 0 | 4 |
_aDisinfection _xmethods |
| 650 | 0 | 4 | _aDose-Response Relationship, Drug |
| 650 | 0 | 4 | _aFood Microbiology |
| 650 | 0 | 4 |
_aFruit _xmicrobiology |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aHydrogen Peroxide _xpharmacology |
| 650 | 0 | 4 |
_aPeracetic Acid _xpharmacology |
| 650 | 0 | 4 |
_aQuaternary Ammonium Compounds _xpharmacology |
| 650 | 0 | 4 |
_aSalmonella typhimurium _xdrug effects |
| 650 | 0 | 4 |
_aTriazines _xpharmacology |
| 650 | 0 | 4 |
_aVegetables _xmicrobiology |
| 700 | 1 | _aKisluk, Guy | |
| 700 | 1 | _aZelikovich, Yifat | |
| 700 | 1 | _aEivin, Inna | |
| 700 | 1 | _aShimoni, Eyal | |
| 700 | 1 | _aYaron, Sima | |
| 773 | 0 |
_tJournal of food protection _gvol. 72 _gno. 11 _gp. 2413-7 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.4315/0362-028x-72.11.2413 _zAvailable from publisher's website |
| 999 |
_c19290519 _d19290519 |
||