000 01269 a2200349 4500
005 20250511212655.0
264 0 _c19911119
008 199111s 0 0 eng d
022 _a0003-1488
040 _aNLM
_beng
_cNLM
100 1 _aWilson, D J
245 0 0 _aAntibiotic and sulfonamide residues from Food Safety Inspection Service bob veal calf tissues by region, from October 1987 to September 1988.
_h[electronic resource]
260 _bJournal of the American Veterinary Medical Association
_cAug 1991
300 _a341-5 p.
_bdigital
500 _aPublication Type: Comparative Study; Journal Article; Research Support, U.S. Gov't, Non-P.H.S.
650 0 4 _aAnimals
650 0 4 _aAnti-Bacterial Agents
_xanalysis
650 0 4 _aCattle
_xmetabolism
650 0 4 _aDrug Residues
_xanalysis
650 0 4 _aFood Inspection
650 0 4 _aKidney
_xchemistry
650 0 4 _aLiver
_xchemistry
650 0 4 _aMale
650 0 4 _aMeat
_xanalysis
650 0 4 _aMuscles
_xchemistry
650 0 4 _aSulfonamides
_xanalysis
650 0 4 _aUnited States
650 0 4 _aUnited States Department of Agriculture
700 1 _aFranti, C E
700 1 _aNorman, B B
773 0 _tJournal of the American Veterinary Medical Association
_gvol. 199
_gno. 3
_gp. 341-5
999 _c1923836
_d1923836