| 000 | 01167 a2200325 4500 | ||
|---|---|---|---|
| 005 | 20250515175730.0 | ||
| 264 | 0 | _c20091103 | |
| 008 | 200911s 0 0 eng d | ||
| 022 | _a1520-5118 | ||
| 024 | 7 |
_a10.1021/jf900032z _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aIshida, Hitoshi | |
| 245 | 0 | 0 |
_aQuantitation of chafurosides A and B in tea leaves and isolation of prechafurosides A and B from oolong tea leaves. _h[electronic resource] |
| 260 |
_bJournal of agricultural and food chemistry _cAug 2009 |
||
| 300 |
_a6779-86 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aCamellia sinensis _xchemistry |
| 650 | 0 | 4 |
_aFlavonoids _xchemistry |
| 650 | 0 | 4 |
_aGlycosides _xchemistry |
| 650 | 0 | 4 | _aIsomerism |
| 650 | 0 | 4 |
_aPlant Exudates _xchemistry |
| 650 | 0 | 4 |
_aPlant Leaves _xchemistry |
| 700 | 1 | _aWakimoto, Toshiyuki | |
| 700 | 1 | _aKitao, Yukiko | |
| 700 | 1 | _aTanaka, Shimako | |
| 700 | 1 | _aMiyase, Toshio | |
| 700 | 1 | _aNukaya, Haruo | |
| 773 | 0 |
_tJournal of agricultural and food chemistry _gvol. 57 _gno. 15 _gp. 6779-86 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1021/jf900032z _zAvailable from publisher's website |
| 999 |
_c18988862 _d18988862 |
||