000			01492 a2200421 4500
005			20250515175339.0
264		0	_c20100118
008			201001s 0 0 eng d
022			_a1879-0445
024	7		_a10.1016/j.cub.2009.06.015 _2doi
040			_aNLM _beng _cNLM
100	1		_aFushan, Alexey A
245	0	0	_aAllelic polymorphism within the TAS1R3 promoter is associated with human taste sensitivity to sucrose. _h[electronic resource]
260			_bCurrent biology : CB _cAug 2009
300			_a1288-93 p. _bdigital
500			_aPublication Type: Journal Article; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't
650	0	4	_aAlleles
650	0	4	_aAnalysis of Variance
650	0	4	_aArea Under Curve
650	0	4	_aAsian People
650	0	4	_aBlack People
650	0	4	_aGenotype
650	0	4	_aHumans
650	0	4	_aLuciferases
650	0	4	_aPolymorphism, Single Nucleotide _xgenetics
650	0	4	_aPromoter Regions, Genetic _xgenetics
650	0	4	_aReceptors, G-Protein-Coupled _xgenetics
650	0	4	_aSucrose _xmetabolism
650	0	4	_aTaste Perception _xgenetics
650	0	4	_aTranscription, Genetic _xgenetics
650	0	4	_aWhite People
700	1		_aSimons, Christopher T
700	1		_aSlack, Jay P
700	1		_aManichaikul, Ani
700	1		_aDrayna, Dennis
773	0		_tCurrent biology : CB _gvol. 19 _gno. 15 _gp. 1288-93
856	4	0	_uhttps://doi.org/10.1016/j.cub.2009.06.015 _zAvailable from publisher's website
999			_c18976784 _d18976784