000 | 01753 a2200517 4500 | ||
---|---|---|---|
005 | 20250515174542.0 | ||
264 | 0 | _c20090803 | |
008 | 200908s 0 0 eng d | ||
022 | _a1938-3207 | ||
024 | 7 |
_a10.3945/ajcn.2009.27771 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aAhuja, Kiran D K | |
245 | 0 | 0 |
_aAcute effects of food on postprandial blood pressure and measures of arterial stiffness in healthy humans. _h[electronic resource] |
260 |
_bThe American journal of clinical nutrition _cAug 2009 |
||
300 |
_a298-303 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 | _aAdult |
650 | 0 | 4 | _aAged |
650 | 0 | 4 | _aAged, 80 and over |
650 | 0 | 4 |
_aBlood Pressure _xphysiology |
650 | 0 | 4 |
_aBlood Pressure Determination _xmethods |
650 | 0 | 4 |
_aBrachial Artery _xphysiopathology |
650 | 0 | 4 |
_aCardiovascular Diseases _xepidemiology |
650 | 0 | 4 | _aCross-Over Studies |
650 | 0 | 4 | _aDiastole |
650 | 0 | 4 |
_aEating _xphysiology |
650 | 0 | 4 |
_aFasting _xphysiology |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 |
_aHemodynamics _xphysiology |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aMale |
650 | 0 | 4 | _aMiddle Aged |
650 | 0 | 4 |
_aPostprandial Period _xphysiology |
650 | 0 | 4 | _aPulsatile Flow |
650 | 0 | 4 | _aPulse |
650 | 0 | 4 | _aRisk Factors |
650 | 0 | 4 | _aSensitivity and Specificity |
650 | 0 | 4 | _aSphygmomanometers |
650 | 0 | 4 | _aSystole |
650 | 0 | 4 | _aVascular Resistance |
650 | 0 | 4 | _aYoung Adult |
700 | 1 | _aRobertson, Iain K | |
700 | 1 | _aBall, Madeleine J | |
773 | 0 |
_tThe American journal of clinical nutrition _gvol. 90 _gno. 2 _gp. 298-303 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.3945/ajcn.2009.27771 _zAvailable from publisher's website |
999 |
_c18953843 _d18953843 |