000 | 00896 a2200265 4500 | ||
---|---|---|---|
005 | 20250515161109.0 | ||
264 | 0 | _c20090511 | |
008 | 200905s 0 0 spa d | ||
022 | _a0210-5705 | ||
024 | 7 |
_a10.1016/j.gastrohep.2008.09.009 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aBujanda, Luis | |
245 | 0 | 0 |
_a[Authors' ideas, research and conflicts of interest]. _h[electronic resource] |
260 |
_bGastroenterologia y hepatologia _cFeb 2009 |
||
300 |
_a128 p. _bdigital |
||
500 | _aPublication Type: Letter | ||
650 | 0 | 4 | _aConflict of Interest |
650 | 0 | 4 | _aDrug Industry |
650 | 0 | 4 | _aMoral Obligations |
650 | 0 | 4 |
_aPublishing _xstandards |
650 | 0 | 4 | _aResveratrol |
650 | 0 | 4 | _aStilbenes |
773 | 0 |
_tGastroenterologia y hepatologia _gvol. 32 _gno. 2 _gp. 128 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.gastrohep.2008.09.009 _zAvailable from publisher's website |
999 |
_c18674132 _d18674132 |