000 | 01029 a2200289 4500 | ||
---|---|---|---|
005 | 20250515154738.0 | ||
264 | 0 | _c20090622 | |
008 | 200906s 0 0 chi d | ||
022 | _a0001-6209 | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aYe, Ming | |
245 | 0 | 0 |
_a[Fermentation and polysaccharide antioxidative activity of a Libertella strain]. _h[electronic resource] |
260 |
_bWei sheng wu xue bao = Acta microbiologica Sinica _cOct 2008 |
||
300 |
_a1398-402 p. _bdigital |
||
500 | _aPublication Type: English Abstract; Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 |
_aAntioxidants _xchemistry |
650 | 0 | 4 |
_aBioreactors _xmicrobiology |
650 | 0 | 4 |
_aCulture Media _xchemistry |
650 | 0 | 4 | _aFermentation |
650 | 0 | 4 |
_aPolysaccharides _xchemistry |
650 | 0 | 4 |
_aXylariales _xchemistry |
700 | 1 | _aLi, Shiyan | |
700 | 1 | _aZhang, Libing | |
700 | 1 | _aJiang, Yan | |
700 | 1 | _aZhuang, Wenying | |
773 | 0 |
_tWei sheng wu xue bao = Acta microbiologica Sinica _gvol. 48 _gno. 10 _gp. 1398-402 |
|
999 |
_c18607638 _d18607638 |