000 01302 a2200349 4500
005 20250515153658.0
264 0 _c20090210
008 200902s 0 0 eng d
022 _a0021-8561
024 7 _a10.1021/jf060299q
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aHudec, Jozef
245 0 0 _aContent of phenolic compounds and free polyamines in black chokeberry (Aronia melanocarpa) after application of polyamine biosynthesis regulators.
_h[electronic resource]
260 _bJournal of agricultural and food chemistry
_cMay 2006
300 _a3625-8 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aCitric Acid Cycle
650 0 4 _aFlavonoids
_xmetabolism
650 0 4 _aFruit
_xmetabolism
650 0 4 _aOrnithine Decarboxylase
_xmetabolism
650 0 4 _aPhenols
_xmetabolism
650 0 4 _aPhotinia
_xdrug effects
650 0 4 _aPolyamines
_xmetabolism
700 1 _aBakos, Dusan
700 1 _aMravec, Dusan
700 1 _aKobida, L'ubomĂ­r
700 1 _aBurdová, Maria
700 1 _aTurianica, Ivan
700 1 _aHlusek, Jaroslav
773 0 _tJournal of agricultural and food chemistry
_gvol. 54
_gno. 10
_gp. 3625-8
856 4 0 _uhttps://doi.org/10.1021/jf060299q
_zAvailable from publisher's website
999 _c18577014
_d18577014