| 000 | 01107 a2200289 4500 | ||
|---|---|---|---|
| 005 | 20250515153204.0 | ||
| 264 | 0 | _c20090213 | |
| 008 | 200902s 0 0 eng d | ||
| 022 | _a1520-5118 | ||
| 024 | 7 |
_a10.1021/jf802017x _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aHernández-Martín, Estela | |
| 245 | 0 | 0 |
_aEnzymatic re-esterification of lower glycerides from soybean oil with conjugated linoleic acid (CLA). _h[electronic resource] |
| 260 |
_bJournal of agricultural and food chemistry _cJan 2009 |
||
| 300 |
_a701-8 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aCatalysis |
| 650 | 0 | 4 |
_aEnzymes, Immobilized _xchemistry |
| 650 | 0 | 4 | _aEsterification |
| 650 | 0 | 4 |
_aGlycerides _xchemistry |
| 650 | 0 | 4 |
_aLinoleic Acids, Conjugated _xchemistry |
| 650 | 0 | 4 |
_aLipase _xchemistry |
| 650 | 0 | 4 |
_aSoybean Oil _xchemistry |
| 700 | 1 | _aOtero, Cristina | |
| 773 | 0 |
_tJournal of agricultural and food chemistry _gvol. 57 _gno. 2 _gp. 701-8 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1021/jf802017x _zAvailable from publisher's website |
| 999 |
_c18563928 _d18563928 |
||