000			01556 a2200397 4500
005			20250515153142.0
264		0	_c20090217
008			200902s 0 0 eng d
022			_a0931-2439
024	7		_a10.1111/j.1439-0396.2004.00499.x _2doi
040			_aNLM _beng _cNLM
100	1		_aDaza, A
245	0	0	_aEffect of dietary vitamin E and partial replacement of poly- with monounsaturated fat on fatty acid patterns of backfat and intramuscular fat in heavy pigs (Iberian x Duroc). _h[electronic resource]
260			_bJournal of animal physiology and animal nutrition _cFeb 2005
300			_a20-8 p. _bdigital
500			_aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650	0	4	_aAdipose Tissue _xchemistry
650	0	4	_aAnimals
650	0	4	_aBody Composition _xdrug effects
650	0	4	_aDietary Fats, Unsaturated _xmetabolism
650	0	4	_aFatty Acids, Monounsaturated _xmetabolism
650	0	4	_aFatty Acids, Unsaturated _xmetabolism
650	0	4	_aLipid Metabolism _xdrug effects
650	0	4	_aLipids _xanalysis
650	0	4	_aMale
650	0	4	_aMeat _xstandards
650	0	4	_aMuscle, Skeletal _xchemistry
650	0	4	_aRandom Allocation
650	0	4	_aSwine _xgrowth & development
650	0	4	_aVitamin E _xmetabolism
700	1		_aRey, A I
700	1		_aIsabel, B
700	1		_aLopez-Bote, C J
773	0		_tJournal of animal physiology and animal nutrition _gvol. 89 _gno. 1-2 _gp. 20-8
856	4	0	_uhttps://doi.org/10.1111/j.1439-0396.2004.00499.x _zAvailable from publisher's website
999			_c18562784 _d18562784