000 01103 a2200301 4500
005 20250515152137.0
264 0 _c20090406
008 200904s 0 0 eng d
022 _a0301-0546
024 7 _a10.1016/s0301-0546(08)75223-6
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aTabar, A I
245 0 0 _aOral lyophilisate and food immunotherapy: from research to clinical practice.
_h[electronic resource]
260 _bAllergologia et immunopathologia
_c
300 _a277-9 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAdministration, Sublingual
650 0 4 _aAllergens
_xadministration & dosage
650 0 4 _aClinical Trials as Topic
650 0 4 _aDiet Therapy
_xmethods
650 0 4 _aFood Hypersensitivity
_xdiet therapy
650 0 4 _aFreeze Drying
650 0 4 _aHumans
650 0 4 _aImmunotherapy
_xmethods
650 0 4 _aRhinitis, Allergic, Seasonal
_xdiet therapy
773 0 _tAllergologia et immunopathologia
_gvol. 36
_gno. 5
_gp. 277-9
856 4 0 _uhttps://doi.org/10.1016/s0301-0546(08)75223-6
_zAvailable from publisher's website
999 _c18532963
_d18532963