| 000 | 01186 a2200385 4500 | ||
|---|---|---|---|
| 005 | 20250511210149.0 | ||
| 264 | 0 | _c19930415 | |
| 008 | 199304s 0 0 spa d | ||
| 022 | _a0370-4106 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aHertrampf, E | |
| 245 | 0 | 0 |
_a[A new milk formula: iron bioavailability and effect on prevention of iron deficiency in infants]. _h[electronic resource] |
| 260 |
_bRevista chilena de pediatria _c |
||
| 300 |
_a94-8 p. _bdigital |
||
| 500 | _aPublication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAdult |
| 650 | 0 | 4 |
_aAnemia, Hypochromic _xprevention & control |
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aBiological Availability |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 | _aFood, Formulated |
| 650 | 0 | 4 | _aFood, Fortified |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aInfant |
| 650 | 0 | 4 | _aInfant Food |
| 650 | 0 | 4 |
_aIron _xblood |
| 650 | 0 | 4 | _aIron Deficiencies |
| 650 | 0 | 4 | _aLongitudinal Studies |
| 650 | 0 | 4 | _aMiddle Aged |
| 650 | 0 | 4 |
_aMilk _xmetabolism |
| 700 | 1 | _aPizarro, F | |
| 700 | 1 | _aPereyra, A | |
| 700 | 1 | _aVega, V | |
| 773 | 0 |
_tRevista chilena de pediatria _gvol. 62 _gno. 2 _gp. 94-8 |
|
| 999 |
_c1850372 _d1850372 |
||