000 | 01013 a2200337 4500 | ||
---|---|---|---|
005 | 20250515145058.0 | ||
264 | 0 | _c20081218 | |
008 | 200812s 0 0 eng d | ||
022 | _a0350-6134 | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aTucak, Zvonimir | |
245 | 0 | 0 |
_aInfluence of keeping pheasants in captivity vs. nature on the biological value of meat and its use in human nutrition. _h[electronic resource] |
260 |
_bCollegium antropologicum _cSep 2008 |
||
300 |
_a959-62 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAnimal Husbandry |
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 | _aGalliformes |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aMale |
650 | 0 | 4 | _aMeat |
650 | 0 | 4 | _aNutritive Value |
650 | 0 | 4 | _aPoultry |
700 | 1 | _aSkrivanko, Mario | |
700 | 1 | _aPosavcević, Stefica | |
700 | 1 | _aPeriskić, Marin | |
700 | 1 | _aBosković, Ivica | |
700 | 1 | _aJumić, Vlado | |
773 | 0 |
_tCollegium antropologicum _gvol. 32 _gno. 3 _gp. 959-62 |
|
999 |
_c18444196 _d18444196 |