000 | 01116 a2200313 4500 | ||
---|---|---|---|
005 | 20250515144351.0 | ||
264 | 0 | _c20081031 | |
008 | 200810s 0 0 eng d | ||
022 | _a0097-6326 | ||
040 |
_aNLM _beng _cNLM |
||
245 | 0 | 0 |
_aIrradiation in the production, processing and handling of food. Final rule. _h[electronic resource] |
260 |
_bFederal register _cAug 2008 |
||
300 |
_a49593-603 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aConsumer Product Safety _xlegislation & jurisprudence |
650 | 0 | 4 | _aFood Additives |
650 | 0 | 4 |
_aFood Contamination _xlegislation & jurisprudence |
650 | 0 | 4 |
_aFood Handling _xlegislation & jurisprudence |
650 | 0 | 4 |
_aFood Irradiation _xlegislation & jurisprudence |
650 | 0 | 4 |
_aFood Preservation _xlegislation & jurisprudence |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aLegislation, Food |
650 | 0 | 4 | _aLactuca |
650 | 0 | 4 | _aSpinacia oleracea |
650 | 0 | 4 | _aTime Factors |
650 | 0 | 4 | _aUnited States |
650 | 0 | 4 | _aUnited States Food and Drug Administration |
773 | 0 |
_tFederal register _gvol. 73 _gno. 164 _gp. 49593-603 |
|
999 |
_c18421108 _d18421108 |