| 000 | 00970 a2200289 4500 | ||
|---|---|---|---|
| 005 | 20250515133906.0 | ||
| 264 | 0 | _c20081003 | |
| 008 | 200810s 0 0 eng d | ||
| 022 | _a0090-4481 | ||
| 024 | 7 |
_a10.3928/00904481-20080801-08 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aKumar, Rajesh | |
| 245 | 0 | 0 |
_aEpidemiology and risk factors for the development of food allergy. _h[electronic resource] |
| 260 |
_bPediatric annals _c08 2008 |
||
| 300 |
_a552-8 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Review | ||
| 650 | 0 | 4 |
_aAllergens _xadverse effects |
| 650 | 0 | 4 | _aChild |
| 650 | 0 | 4 | _aChild Welfare |
| 650 | 0 | 4 |
_aFood Hypersensitivity _xepidemiology |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aPrevalence |
| 650 | 0 | 4 | _aRisk Factors |
| 650 | 0 | 4 |
_aUnited States _xepidemiology |
| 773 | 0 |
_tPediatric annals _gvol. 37 _gno. 8 _gp. 552-8 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.3928/00904481-20080801-08 _zAvailable from publisher's website |
| 999 |
_c18222567 _d18222567 |
||