000 | 01141 a2200313 4500 | ||
---|---|---|---|
005 | 20250515133047.0 | ||
264 | 0 | _c20081014 | |
008 | 200810s 0 0 eng d | ||
022 | _a1464-3405 | ||
024 | 7 |
_a10.1016/j.bmcl.2008.08.016 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aPark, Jun-Seong | |
245 | 0 | 0 |
_aortho-dihydroxyisoflavone derivatives from aged Doenjang (Korean fermented soypaste) and its radical scavenging activity. _h[electronic resource] |
260 |
_bBioorganic & medicinal chemistry letters _cSep 2008 |
||
300 |
_a5006-9 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aFree Radical Scavengers _xchemistry |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 |
_aIsoflavones _xchemistry |
650 | 0 | 4 | _aMolecular Structure |
650 | 0 | 4 | _aSoy Foods |
650 | 0 | 4 | _aStructure-Activity Relationship |
700 | 1 | _aPark, Hye Yoon | |
700 | 1 | _aKim, Dong Hyun | |
700 | 1 | _aKim, Duck Hee | |
700 | 1 | _aKim, Han Kon | |
773 | 0 |
_tBioorganic & medicinal chemistry letters _gvol. 18 _gno. 18 _gp. 5006-9 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.bmcl.2008.08.016 _zAvailable from publisher's website |
999 |
_c18194381 _d18194381 |