000 | 01686 a2200541 4500 | ||
---|---|---|---|
005 | 20250515131620.0 | ||
264 | 0 | _c20090121 | |
008 | 200901s 0 0 eng d | ||
022 | _a1525-3163 | ||
024 | 7 |
_a10.2527/jas.2007-0782 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aGarcia, L G | |
245 | 0 | 0 |
_aNational Beef Quality Audit-2005: survey of targeted cattle and carcass characteristics related to quality, quantity, and value of fed steers and heifers. _h[electronic resource] |
260 |
_bJournal of animal science _cDec 2008 |
||
300 |
_a3533-43 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 | _aAdipose Tissue |
650 | 0 | 4 | _aAnimal Identification Systems |
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aBody Composition |
650 | 0 | 4 | _aBreeding |
650 | 0 | 4 |
_aCattle _xanatomy & histology |
650 | 0 | 4 | _aDentition |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 | _aHorns |
650 | 0 | 4 | _aLeast-Squares Analysis |
650 | 0 | 4 | _aMale |
650 | 0 | 4 | _aManure |
650 | 0 | 4 |
_aMeat _xstandards |
650 | 0 | 4 |
_aMeat-Packing Industry _xstandards |
650 | 0 | 4 | _aPigmentation |
650 | 0 | 4 | _aSex Factors |
700 | 1 | _aNicholson, K L | |
700 | 1 | _aHoffman, T W | |
700 | 1 | _aLawrence, T E | |
700 | 1 | _aHale, D S | |
700 | 1 | _aGriffin, D B | |
700 | 1 | _aSavell, J W | |
700 | 1 | _aVanoverbeke, D L | |
700 | 1 | _aMorgan, J B | |
700 | 1 | _aBelk, K E | |
700 | 1 | _aField, T G | |
700 | 1 | _aScanga, J A | |
700 | 1 | _aTatum, J D | |
700 | 1 | _aSmith, G C | |
773 | 0 |
_tJournal of animal science _gvol. 86 _gno. 12 _gp. 3533-43 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.2527/jas.2007-0782 _zAvailable from publisher's website |
999 |
_c18151966 _d18151966 |