000 | 01361 a2200337 4500 | ||
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005 | 20250515130244.0 | ||
264 | 0 | _c20080911 | |
008 | 200809s 0 0 eng d | ||
022 | _a0015-6426 | ||
024 | 7 |
_a10.3358/shokueishi.49.196 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aFujita, Kazuhiro | |
245 | 0 | 0 |
_aAnalysis of trace residues of tetracyclines in dark-colored honeys by high-performance liquid chromatography using polymeric cartridge and metal chelate affinity chromatography. _h[electronic resource] |
260 |
_bShokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan _cJun 2008 |
||
300 |
_a196-203 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aChromatography, Affinity |
650 | 0 | 4 |
_aChromatography, High Pressure Liquid _xinstrumentation |
650 | 0 | 4 | _aColor |
650 | 0 | 4 |
_aDrug Residues _xanalysis |
650 | 0 | 4 |
_aHoney _xanalysis |
650 | 0 | 4 | _aIron Chelating Agents |
650 | 0 | 4 |
_aTetracyclines _xanalysis |
700 | 1 | _aIto, Hironobu | |
700 | 1 | _aIshihara, Michiyo | |
700 | 1 | _aInukai, Sachi | |
700 | 1 | _aTanaka, Hiroyuki | |
700 | 1 | _aTaniguchi, Makoto | |
773 | 0 |
_tShokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan _gvol. 49 _gno. 3 _gp. 196-203 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.3358/shokueishi.49.196 _zAvailable from publisher's website |
999 |
_c18113686 _d18113686 |