| 000 | 01150 a2200337 4500 | ||
|---|---|---|---|
| 005 | 20250515130053.0 | ||
| 264 | 0 | _c20081118 | |
| 008 | 200811s 0 0 eng d | ||
| 022 | _a1432-0614 | ||
| 024 | 7 |
_a10.1007/s00253-008-1580-5 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aLiu, Yi-han | |
| 245 | 0 | 0 |
_aAcid stabilization of Bacillus licheniformis alpha amylase through introduction of mutations. _h[electronic resource] |
| 260 |
_bApplied microbiology and biotechnology _cOct 2008 |
||
| 300 |
_a795-803 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAcids |
| 650 | 0 | 4 |
_aBacillus _xchemistry |
| 650 | 0 | 4 | _aEnzyme Stability |
| 650 | 0 | 4 | _aKinetics |
| 650 | 0 | 4 | _aMutation |
| 650 | 0 | 4 | _aProtein Engineering |
| 650 | 0 | 4 | _aTemperature |
| 650 | 0 | 4 |
_aalpha-Amylases _xchemistry |
| 700 | 1 | _aLu, Fu-ping | |
| 700 | 1 | _aLi, Yu | |
| 700 | 1 | _aWang, Jian-ling | |
| 700 | 1 | _aGao, Chen | |
| 773 | 0 |
_tApplied microbiology and biotechnology _gvol. 80 _gno. 5 _gp. 795-803 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1007/s00253-008-1580-5 _zAvailable from publisher's website |
| 999 |
_c18107625 _d18107625 |
||