| 000 | 01714 a2200469 4500 | ||
|---|---|---|---|
| 005 | 20250515125907.0 | ||
| 264 | 0 | _c20090106 | |
| 008 | 200901s 0 0 eng d | ||
| 022 | _a0168-1605 | ||
| 024 | 7 |
_a10.1016/j.ijfoodmicro.2008.06.004 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aZhou, Guoping | |
| 245 | 0 | 0 |
_aThe residual occurrences of Bacillus thuringiensis biopesticides in food and beverages. _h[electronic resource] |
| 260 |
_bInternational journal of food microbiology _cSep 2008 |
||
| 300 |
_a68-72 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aBacillus thuringiensis _xclassification |
| 650 | 0 | 4 | _aBacillus thuringiensis Toxins |
| 650 | 0 | 4 |
_aBacterial Proteins _xbiosynthesis |
| 650 | 0 | 4 |
_aBeverages _xanalysis |
| 650 | 0 | 4 |
_aDNA, Bacterial _xchemistry |
| 650 | 0 | 4 | _aElectrophoresis, Polyacrylamide Gel |
| 650 | 0 | 4 |
_aEndotoxins _xbiosynthesis |
| 650 | 0 | 4 |
_aFood Contamination _xanalysis |
| 650 | 0 | 4 |
_aFruit _xchemistry |
| 650 | 0 | 4 | _aGene Expression Regulation, Bacterial |
| 650 | 0 | 4 |
_aHemolysin Proteins _xbiosynthesis |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aInsecticides _xanalysis |
| 650 | 0 | 4 |
_aMilk _xchemistry |
| 650 | 0 | 4 |
_aRandom Amplified Polymorphic DNA Technique _xmethods |
| 650 | 0 | 4 | _aSerotyping |
| 650 | 0 | 4 | _aSpores, Bacterial |
| 650 | 0 | 4 |
_aTea _xchemistry |
| 700 | 1 | _aYan, Jianping | |
| 700 | 1 | _aDasheng, Zheng | |
| 700 | 1 | _aZhou, Xiaohui | |
| 700 | 1 | _aYuan, Zhiming | |
| 773 | 0 |
_tInternational journal of food microbiology _gvol. 127 _gno. 1-2 _gp. 68-72 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.ijfoodmicro.2008.06.004 _zAvailable from publisher's website |
| 999 |
_c18102016 _d18102016 |
||