000 | 01325 a2200385 4500 | ||
---|---|---|---|
005 | 20250515125352.0 | ||
264 | 0 | _c20081006 | |
008 | 200810s 0 0 eng d | ||
022 | _a1520-5118 | ||
024 | 7 |
_a10.1021/jf800741w _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aSandra, Sandra | |
245 | 0 | 0 |
_aEffect of interfacial protein cross-linking on the in vitro digestibility of emulsified corn oil by pancreatic lipase. _h[electronic resource] |
260 |
_bJournal of agricultural and food chemistry _cAug 2008 |
||
300 |
_a7488-94 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAdsorption |
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 |
_aCorn Oil _xmetabolism |
650 | 0 | 4 | _aCross-Linking Reagents |
650 | 0 | 4 | _aDigestion |
650 | 0 | 4 |
_aEmulsions _xchemistry |
650 | 0 | 4 | _aHot Temperature |
650 | 0 | 4 |
_aLactoglobulins _xchemistry |
650 | 0 | 4 |
_aLecithins _xchemistry |
650 | 0 | 4 |
_aLipase _xmetabolism |
650 | 0 | 4 |
_aPancreas _xenzymology |
650 | 0 | 4 | _aParticle Size |
650 | 0 | 4 | _aSwine |
650 | 0 | 4 |
_aTriglycerides _xmetabolism |
700 | 1 | _aDecker, Eric Andrew | |
700 | 1 | _aMcClements, David Julian | |
773 | 0 |
_tJournal of agricultural and food chemistry _gvol. 56 _gno. 16 _gp. 7488-94 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1021/jf800741w _zAvailable from publisher's website |
999 |
_c18087985 _d18087985 |