| 000 | 00824 a2200229 4500 | ||
|---|---|---|---|
| 005 | 20250515124427.0 | ||
| 264 | 0 | _c20091214 | |
| 008 | 200912s 0 0 eng d | ||
| 022 | _a0273-2289 | ||
| 024 | 7 |
_a10.1007/BF02920197 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aRodrigues, D C | |
| 245 | 0 | 0 |
_aBiotechnological production of xylitol from agroindustrial residues. Evaluation of bioprocesses. _h[electronic resource] |
| 260 |
_bApplied biochemistry and biotechnology _c1998 |
||
| 300 |
_a869-75 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 700 | 1 | _aSilva, S S | |
| 700 | 1 | _aPrata, A M | |
| 700 | 1 | _aFelipe, M G | |
| 773 | 0 |
_tApplied biochemistry and biotechnology _gvol. 70-72 _gp. 869-75 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1007/BF02920197 _zAvailable from publisher's website |
| 999 |
_c18060004 _d18060004 |
||