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| 100 | 1 | _aBarrado, E | |
| 245 | 0 | 0 |
_a[Fat composition of several "fast food"]. _h[electronic resource] |
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_bNutricion hospitalaria _c |
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| 300 |
_a148-58 p. _bdigital |
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| 500 | _aPublication Type: English Abstract; Journal Article | ||
| 650 | 0 | 4 |
_aFats _xanalysis |
| 650 | 0 | 4 | _aFood Analysis |
| 650 | 0 | 4 | _aMultivariate Analysis |
| 700 | 1 | _aMayo, M T | |
| 700 | 1 | _aTesedo, A | |
| 700 | 1 | _aRomero, H | |
| 700 | 1 | _aRosa, F de la | |
| 773 | 0 |
_tNutricion hospitalaria _gvol. 23 _gno. 2 _gp. 148-58 |
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