| 000 | 01828 a2200517 4500 | ||
|---|---|---|---|
| 005 | 20250515114253.0 | ||
| 264 | 0 | _c20081118 | |
| 008 | 200811s 0 0 eng d | ||
| 022 | _a1475-2662 | ||
| 024 | 7 |
_a10.1017/S0007114508968252 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aSwarbrick, Michael M | |
| 245 | 0 | 0 |
_aConsumption of fructose-sweetened beverages for 10 weeks increases postprandial triacylglycerol and apolipoprotein-B concentrations in overweight and obese women. _h[electronic resource] |
| 260 |
_bThe British journal of nutrition _cNov 2008 |
||
| 300 |
_a947-52 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S. | ||
| 650 | 0 | 4 | _aAged |
| 650 | 0 | 4 | _aAnalysis of Variance |
| 650 | 0 | 4 |
_aApolipoproteins B _xblood |
| 650 | 0 | 4 | _aArea Under Curve |
| 650 | 0 | 4 | _aBeverages |
| 650 | 0 | 4 |
_aBiomarkers _xblood |
| 650 | 0 | 4 |
_aBlood Glucose _xanalysis |
| 650 | 0 | 4 |
_aDietary Carbohydrates _xadverse effects |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 |
_aFructose _xadverse effects |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aInsulin _xblood |
| 650 | 0 | 4 |
_aLipids _xblood |
| 650 | 0 | 4 | _aMiddle Aged |
| 650 | 0 | 4 |
_aObesity _xblood |
| 650 | 0 | 4 |
_aOverweight _xblood |
| 650 | 0 | 4 | _aPostprandial Period |
| 650 | 0 | 4 | _aTime |
| 650 | 0 | 4 |
_aTriglycerides _xblood |
| 700 | 1 | _aStanhope, Kimber L | |
| 700 | 1 | _aElliott, Sharon S | |
| 700 | 1 | _aGraham, James L | |
| 700 | 1 | _aKrauss, Ronald M | |
| 700 | 1 | _aChristiansen, Mark P | |
| 700 | 1 | _aGriffen, Steven C | |
| 700 | 1 | _aKeim, Nancy L | |
| 700 | 1 | _aHavel, Peter J | |
| 773 | 0 |
_tThe British journal of nutrition _gvol. 100 _gno. 5 _gp. 947-52 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1017/S0007114508968252 _zAvailable from publisher's website |
| 999 |
_c17884101 _d17884101 |
||