000 | 01388 a2200361 4500 | ||
---|---|---|---|
005 | 20250515112406.0 | ||
264 | 0 | _c20081112 | |
008 | 200811s 0 0 eng d | ||
022 | _a0955-2863 | ||
024 | 7 |
_a10.1016/j.jnutbio.2007.09.003 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aTakahashi, Yoko | |
245 | 0 | 0 |
_aEffects of soy protein and isoflavone on hepatic fatty acid synthesis and oxidation and mRNA expression of uncoupling proteins and peroxisome proliferator-activated receptor gamma in adipose tissues of rats. _h[electronic resource] |
260 |
_bThe Journal of nutritional biochemistry _cOct 2008 |
||
300 |
_a682-93 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aBase Sequence |
650 | 0 | 4 | _aDNA Primers |
650 | 0 | 4 |
_aFatty Acids _xbiosynthesis |
650 | 0 | 4 |
_aIsoflavones _xpharmacology |
650 | 0 | 4 |
_aLipids _xanalysis |
650 | 0 | 4 |
_aLiver _xdrug effects |
650 | 0 | 4 | _aMale |
650 | 0 | 4 | _aOxidation-Reduction |
650 | 0 | 4 |
_aRNA, Messenger _xgenetics |
650 | 0 | 4 | _aRats |
650 | 0 | 4 | _aRats, Sprague-Dawley |
650 | 0 | 4 |
_aSoybean Proteins _xpharmacology |
700 | 1 | _aIde, Takashi | |
773 | 0 |
_tThe Journal of nutritional biochemistry _gvol. 19 _gno. 10 _gp. 682-93 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.jnutbio.2007.09.003 _zAvailable from publisher's website |
999 |
_c17830841 _d17830841 |