000			01488 a2200397 4500
005			20250511203754.0
264		0	_c19920228
008			199202s 0 0 eng d
022			_a0149-5992
024	7		_a10.2337/diacare.14.12.1160 _2doi
040			_aNLM _beng _cNLM
100	1		_aMalasanos, T H
245	0	0	_aBiological effects of omega-3 fatty acids in diabetes mellitus. _h[electronic resource]
260			_bDiabetes care _cDec 1991
300			_a1160-79 p. _bdigital
500			_aPublication Type: Journal Article; Research Support, U.S. Gov't, P.H.S.; Review
650	0	4	_aAnimals
650	0	4	_aArteriosclerosis _xprevention & control
650	0	4	_aBlood Glucose _xmetabolism
650	0	4	_aBlood Pressure _xdrug effects
650	0	4	_aDiabetes Mellitus _xphysiopathology
650	0	4	_aDiabetes Mellitus, Type 2 _xphysiopathology
650	0	4	_aDiabetic Angiopathies _xprevention & control
650	0	4	_aFatty Acids, Omega-3 _xtherapeutic use
650	0	4	_aFish Oils _xtherapeutic use
650	0	4	_aHumans
650	0	4	_aInsulin _xblood
650	0	4	_aModels, Biological
650	0	4	_aMyocardial Infarction _xprevention & control
650	0	4	_aPlatelet Aggregation _xdrug effects
650	0	4	_aPlatelet Aggregation Inhibitors _xtherapeutic use
650	0	4	_aRisk Factors
700	1		_aStacpoole, P W
773	0		_tDiabetes care _gvol. 14 _gno. 12 _gp. 1160-79
856	4	0	_uhttps://doi.org/10.2337/diacare.14.12.1160 _zAvailable from publisher's website
999			_c1780097 _d1780097