000 01380 a2200373 4500
005 20250515110333.0
264 0 _c20080508
008 200805s 0 0 eng d
022 _a1469-8137
024 7 _a10.1111/j.1469-8137.2008.02367.x
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aDaMatta, Fábio M
245 0 0 _aIn field-grown coffee trees source-sink manipulation alters photosynthetic rates, independently of carbon metabolism, via alterations in stomatal function.
_h[electronic resource]
260 _bThe New phytologist
_c2008
300 _a348-357 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aCarbon
_xmetabolism
650 0 4 _aCoffea
_xmetabolism
650 0 4 _aEnergy Metabolism
_xphysiology
650 0 4 _aFruit
_xmetabolism
650 0 4 _aPhotosynthesis
_xphysiology
650 0 4 _aPlant Stomata
_xphysiology
650 0 4 _aPlant Transpiration
_xphysiology
650 0 4 _aSeasons
650 0 4 _aTime Factors
700 1 _aCunha, Roberto L
700 1 _aAntunes, Werner C
700 1 _aMartins, Samuel C V
700 1 _aAraujo, Wagner L
700 1 _aFernie, Alisdair R
700 1 _aMoraes, Gustavo A B K
773 0 _tThe New phytologist
_gvol. 178
_gno. 2
_gp. 348-357
856 4 0 _uhttps://doi.org/10.1111/j.1469-8137.2008.02367.x
_zAvailable from publisher's website
999 _c17771762
_d17771762