| 000 | 00783 a2200205 4500 | ||
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| 005 | 20250515101123.0 | ||
| 264 | 0 | _c20071227 | |
| 008 | 200712s 0 0 ger d | ||
| 022 | _a0012-0413 | ||
| 040 |
_aNLM _beng _cNLM |
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| 100 | 1 | _aBOHM, E | |
| 245 | 0 | 0 |
_aDetection and determination of soy flour and nutritional yeast in sausages. _h[electronic resource] |
| 260 |
_bDeutsche Lebensmittel-Rundschau : Zeitschrift fur Lebensmittelkunde und Lebensmittelrecht _cOct 1948 |
||
| 300 |
_a209-11 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aDrug Contamination |
| 650 | 0 | 4 | _aHumans |
| 700 | 1 | _aKROLLER, E | |
| 773 | 0 |
_tDeutsche Lebensmittel-Rundschau : Zeitschrift fur Lebensmittelkunde und Lebensmittelrecht _gvol. 44 _gno. 10 _gp. 209-11 |
|
| 999 |
_c17614563 _d17614563 |
||