| 000 | 01589 a2200517 4500 | ||
|---|---|---|---|
| 005 | 20250515093002.0 | ||
| 264 | 0 | _c20080225 | |
| 008 | 200802s 0 0 eng d | ||
| 022 | _a0023-852X | ||
| 024 | 7 |
_a10.1097/MLG.0b013e318155a4b9 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aAschenbrenner, Katja | |
| 245 | 0 | 0 |
_aThe influence of olfactory loss on dietary behaviors. _h[electronic resource] |
| 260 |
_bThe Laryngoscope _cJan 2008 |
||
| 300 |
_a135-44 p. _bdigital |
||
| 500 | _aPublication Type: Comparative Study; Journal Article | ||
| 650 | 0 | 4 | _aAdolescent |
| 650 | 0 | 4 | _aAdult |
| 650 | 0 | 4 | _aAged |
| 650 | 0 | 4 | _aAged, 80 and over |
| 650 | 0 | 4 | _aAttitude to Health |
| 650 | 0 | 4 | _aBeverages |
| 650 | 0 | 4 |
_aDietary Sucrose _xadministration & dosage |
| 650 | 0 | 4 |
_aFeeding Behavior _xphysiology |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 |
_aFood Preferences _xphysiology |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aMiddle Aged |
| 650 | 0 | 4 |
_aOlfaction Disorders _xphysiopathology |
| 650 | 0 | 4 | _aRestaurants |
| 650 | 0 | 4 |
_aSmell _xphysiology |
| 650 | 0 | 4 | _aSpices |
| 650 | 0 | 4 |
_aTaste _xphysiology |
| 650 | 0 | 4 | _aTime Factors |
| 650 | 0 | 4 |
_aWeight Gain _xphysiology |
| 650 | 0 | 4 |
_aWeight Loss _xphysiology |
| 700 | 1 | _aHummel, Cornelia | |
| 700 | 1 | _aTeszmer, Katja | |
| 700 | 1 | _aKrone, Franziska | |
| 700 | 1 | _aIshimaru, Tadashi | |
| 700 | 1 | _aSeo, Han-Seok | |
| 700 | 1 | _aHummel, Thomas | |
| 773 | 0 |
_tThe Laryngoscope _gvol. 118 _gno. 1 _gp. 135-44 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1097/MLG.0b013e318155a4b9 _zAvailable from publisher's website |
| 999 |
_c17493855 _d17493855 |
||