| 000 | 01059 a2200325 4500 | ||
|---|---|---|---|
| 005 | 20250515075010.0 | ||
| 264 | 0 | _c20080111 | |
| 008 | 200801s 0 0 eng d | ||
| 022 | _a0277-7037 | ||
| 024 | 7 |
_a10.1002/mas.20147 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aKussmann, Martin | |
| 245 | 0 | 0 |
_aMass spectrometry in nutrition: understanding dietary health effects at the molecular level. _h[electronic resource] |
| 260 |
_bMass spectrometry reviews _c |
||
| 300 |
_a727-50 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Review | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aDiet |
| 650 | 0 | 4 | _aHealth |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aMass Spectrometry |
| 650 | 0 | 4 | _aNutritional Physiological Phenomena |
| 650 | 0 | 4 | _aNutritional Sciences |
| 700 | 1 | _aAffolter, Michael | |
| 700 | 1 | _aNagy, Kornél | |
| 700 | 1 | _aHolst, Birgit | |
| 700 | 1 | _aFay, Laurent B | |
| 773 | 0 |
_tMass spectrometry reviews _gvol. 26 _gno. 6 _gp. 727-50 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1002/mas.20147 _zAvailable from publisher's website |
| 999 |
_c17188234 _d17188234 |
||