| 000 | 01365 a2200397 4500 | ||
|---|---|---|---|
| 005 | 20250515073110.0 | ||
| 264 | 0 | _c20071009 | |
| 008 | 200710s 0 0 eng d | ||
| 022 | _a0021-8561 | ||
| 024 | 7 |
_a10.1021/jf0704561 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aBell, J Gordon | |
| 245 | 0 | 0 |
_aDiscrimination of wild and cultured european sea bass (Dicentrarchus labrax) using chemical and isotopic analyses. _h[electronic resource] |
| 260 |
_bJournal of agricultural and food chemistry _cJul 2007 |
||
| 300 |
_a5934-41 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aAquaculture |
| 650 | 0 | 4 |
_aBass _xclassification |
| 650 | 0 | 4 |
_aCarbon Isotopes _xanalysis |
| 650 | 0 | 4 | _aEngland |
| 650 | 0 | 4 |
_aFatty Acids _xanalysis |
| 650 | 0 | 4 | _aGreece |
| 650 | 0 | 4 |
_aIsotopes _xanalysis |
| 650 | 0 | 4 |
_aNitrogen Isotopes _xanalysis |
| 650 | 0 | 4 |
_aOxygen Isotopes _xanalysis |
| 650 | 0 | 4 | _aScotland |
| 700 | 1 | _aPreston, Tom | |
| 700 | 1 | _aHenderson, R James | |
| 700 | 1 | _aStrachan, Fiona | |
| 700 | 1 | _aBron, James E | |
| 700 | 1 | _aCooper, Karen | |
| 700 | 1 | _aMorrison, Douglas J | |
| 773 | 0 |
_tJournal of agricultural and food chemistry _gvol. 55 _gno. 15 _gp. 5934-41 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1021/jf0704561 _zAvailable from publisher's website |
| 999 |
_c17131872 _d17131872 |
||