000 | 01263 a2200373 4500 | ||
---|---|---|---|
005 | 20250515063906.0 | ||
264 | 0 | _c20071016 | |
008 | 200710s 0 0 eng d | ||
022 | _a1525-3163 | ||
024 | 7 |
_a10.2527/jas.2007-0016 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aSchinckel, A P | |
245 | 0 | 0 |
_aEvaluation of the impact of errors in the measurement of backfat depth on the prediction of fat-free lean mass. _h[electronic resource] |
260 |
_bJournal of animal science _cAug 2007 |
||
300 |
_a2031-42 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aAdipose Tissue _xphysiology |
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 |
_aBody Composition _xphysiology |
650 | 0 | 4 | _aBody Weight |
650 | 0 | 4 | _aComputer Simulation |
650 | 0 | 4 |
_aMeat _xstandards |
650 | 0 | 4 | _aModels, Biological |
650 | 0 | 4 | _aMonte Carlo Method |
650 | 0 | 4 | _aPredictive Value of Tests |
650 | 0 | 4 | _aRegression Analysis |
650 | 0 | 4 | _aReproducibility of Results |
650 | 0 | 4 |
_aSwine _xphysiology |
700 | 1 | _aEinstein, M E | |
700 | 1 | _aFoster, K | |
700 | 1 | _aCraig, B A | |
773 | 0 |
_tJournal of animal science _gvol. 85 _gno. 8 _gp. 2031-42 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.2527/jas.2007-0016 _zAvailable from publisher's website |
999 |
_c16981717 _d16981717 |