000 01263 a2200373 4500
005 20250515063906.0
264 0 _c20071016
008 200710s 0 0 eng d
022 _a1525-3163
024 7 _a10.2527/jas.2007-0016
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aSchinckel, A P
245 0 0 _aEvaluation of the impact of errors in the measurement of backfat depth on the prediction of fat-free lean mass.
_h[electronic resource]
260 _bJournal of animal science
_cAug 2007
300 _a2031-42 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAdipose Tissue
_xphysiology
650 0 4 _aAnimals
650 0 4 _aBody Composition
_xphysiology
650 0 4 _aBody Weight
650 0 4 _aComputer Simulation
650 0 4 _aMeat
_xstandards
650 0 4 _aModels, Biological
650 0 4 _aMonte Carlo Method
650 0 4 _aPredictive Value of Tests
650 0 4 _aRegression Analysis
650 0 4 _aReproducibility of Results
650 0 4 _aSwine
_xphysiology
700 1 _aEinstein, M E
700 1 _aFoster, K
700 1 _aCraig, B A
773 0 _tJournal of animal science
_gvol. 85
_gno. 8
_gp. 2031-42
856 4 0 _uhttps://doi.org/10.2527/jas.2007-0016
_zAvailable from publisher's website
999 _c16981717
_d16981717