000 01540 a2200469 4500
005 20250515063129.0
264 0 _c20071127
008 200711s 0 0 eng d
022 _a0007-1145
024 7 _a10.1017/S0007114507669190
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aHodgson, Jonathan M
245 0 0 _aAcute effects of tea on fasting and non-fasting plasma total homocysteine concentrations in human subjects.
_h[electronic resource]
260 _bThe British journal of nutrition
_cMay 2007
300 _a842-6 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAged
650 0 4 _aBiomarkers
_xurine
650 0 4 _aCaffeine
_xblood
650 0 4 _aCross-Over Studies
650 0 4 _aDrinking
_xphysiology
650 0 4 _aEating
_xphysiology
650 0 4 _aFasting
_xblood
650 0 4 _aFemale
650 0 4 _aFlavonoids
_xmetabolism
650 0 4 _aFolic Acid
_xblood
650 0 4 _aGallic Acid
_xanalogs & derivatives
650 0 4 _aHomocysteine
_xblood
650 0 4 _aHumans
650 0 4 _aMale
650 0 4 _aMethylation
650 0 4 _aMiddle Aged
650 0 4 _aPhenols
_xmetabolism
650 0 4 _aPolyphenols
650 0 4 _aTea
_xmetabolism
650 0 4 _aVitamin B 12
_xblood
700 1 _aPuddey, Ian B
700 1 _avan Bockxmeer, Frank M
700 1 _aBurke, Valerie
773 0 _tThe British journal of nutrition
_gvol. 97
_gno. 5
_gp. 842-6
856 4 0 _uhttps://doi.org/10.1017/S0007114507669190
_zAvailable from publisher's website
999 _c16960644
_d16960644