000 01481 a2200409 4500
005 20250515061923.0
264 0 _c20070918
008 200709s 0 0 eng d
022 _a0300-0664
024 7 _a10.1111/j.1365-2265.2007.02781.x
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aSchnabel, Peter G
245 0 0 _aThe effect of food composition on serum testosterone levels after oral administration of Andriol Testocaps.
_h[electronic resource]
260 _bClinical endocrinology
_cApr 2007
300 _a579-85 p.
_bdigital
500 _aPublication Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't
650 0 4 _aAged
650 0 4 _aArea Under Curve
650 0 4 _aBiological Availability
650 0 4 _aCross-Over Studies
650 0 4 _aDietary Fats, Unsaturated
_xadministration & dosage
650 0 4 _aFemale
650 0 4 _aHormone Replacement Therapy
650 0 4 _aHumans
650 0 4 _aHypogonadism
_xblood
650 0 4 _aIntestinal Absorption
650 0 4 _aMiddle Aged
650 0 4 _aPostmenopause
_xblood
650 0 4 _aTestosterone
_xanalogs & derivatives
650 0 4 _aTestosterone Congeners
_xtherapeutic use
700 1 _aBagchus, Wilma
700 1 _aLass, Holger
700 1 _aThomsen, Torben
700 1 _aGeurts, T B Paul
773 0 _tClinical endocrinology
_gvol. 66
_gno. 4
_gp. 579-85
856 4 0 _uhttps://doi.org/10.1111/j.1365-2265.2007.02781.x
_zAvailable from publisher's website
999 _c16926481
_d16926481