000 01305 a2200337 4500
005 20250515055202.0
264 0 _c20070614
008 200706s 0 0 eng d
022 _a1567-1356
024 7 _a10.1111/j.1567-1364.2006.00171.x
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aYu, Ting
245 0 0 _aIndole-3-acetic acid enhances the biocontrol of Penicillium expansum and Botrytis cinerea on pear fruit by Cryptococcus laurentii.
_h[electronic resource]
260 _bFEMS yeast research
_cMay 2007
300 _a459-64 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aBotrytis
_xgrowth & development
650 0 4 _aCatalase
_xmetabolism
650 0 4 _aCatechol Oxidase
_xmetabolism
650 0 4 _aCryptococcus
_xphysiology
650 0 4 _aFruit
_xmetabolism
650 0 4 _aIndoleacetic Acids
_xpharmacology
650 0 4 _aPenicillium
_xgrowth & development
650 0 4 _aPeroxidase
_xmetabolism
650 0 4 _aPest Control, Biological
_xmethods
650 0 4 _aPlant Diseases
_xmicrobiology
650 0 4 _aPyrus
_xenzymology
700 1 _aZheng, Xiao Dong
773 0 _tFEMS yeast research
_gvol. 7
_gno. 3
_gp. 459-64
856 4 0 _uhttps://doi.org/10.1111/j.1567-1364.2006.00171.x
_zAvailable from publisher's website
999 _c16846917
_d16846917