000 01402 a2200457 4500
005 20250515055107.0
264 0 _c20070221
008 200702s 0 0 eng d
022 _a1080-6040
024 7 _a10.3201/eid1211.060675
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aWang, Ming
245 0 0 _aFood markets with live birds as source of avian influenza.
_h[electronic resource]
260 _bEmerging infectious diseases
_cNov 2006
300 _a1773-5 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAnimals
650 0 4 _aBirds
_xvirology
650 0 4 _aHumans
650 0 4 _aInfluenza A Virus, H5N1 Subtype
_xclassification
650 0 4 _aInfluenza, Human
_xetiology
650 0 4 _aMale
650 0 4 _aPhylogeny
700 1 _aDi, Biao
700 1 _aZhou, Duan-Hua
700 1 _aZheng, Bo-Jian
700 1 _aJing, Huaiqi
700 1 _aLin, Yong-Ping
700 1 _aLiu, Yu-Fei
700 1 _aWu, Xin-Wei
700 1 _aQin, Peng-Zhe
700 1 _aWang, Yu-Lin
700 1 _aJian, Li-Yun
700 1 _aLi, Xiang-Zhong
700 1 _aXu, Jian-Xiong
700 1 _aLu, En-Jie
700 1 _aLi, Tie-Gang
700 1 _aXu, Jianguo
773 0 _tEmerging infectious diseases
_gvol. 12
_gno. 11
_gp. 1773-5
856 4 0 _uhttps://doi.org/10.3201/eid1211.060675
_zAvailable from publisher's website
999 _c16844090
_d16844090