000 01438 a2200397 4500
005 20250515045631.0
264 0 _c20090721
008 200907s 0 0 eng d
022 _a1879-3177
024 7 _a10.1016/j.tiv.2006.09.005
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aRanaldi, G
245 0 0 _aEffects of red wine on ochratoxin A toxicity in intestinal Caco-2/TC7 cells.
_h[electronic resource]
260 _bToxicology in vitro : an international journal published in association with BIBRA
_cMar 2007
300 _a204-10 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aApoptosis
_xdrug effects
650 0 4 _aCaco-2 Cells
650 0 4 _aClaudin-4
650 0 4 _aElectric Impedance
650 0 4 _aFood Contamination
650 0 4 _aHumans
650 0 4 _aMembrane Proteins
_xanalysis
650 0 4 _aOchratoxins
_xtoxicity
650 0 4 _aPermeability
650 0 4 _aPhosphoproteins
_xanalysis
650 0 4 _aTight Junctions
_xdrug effects
650 0 4 _aWine
_xadverse effects
650 0 4 _aZonula Occludens-1 Protein
700 1 _aMancini, E
700 1 _aFerruzza, S
700 1 _aSambuy, Y
700 1 _aPerozzi, G
773 0 _tToxicology in vitro : an international journal published in association with BIBRA
_gvol. 21
_gno. 2
_gp. 204-10
856 4 0 _uhttps://doi.org/10.1016/j.tiv.2006.09.005
_zAvailable from publisher's website
999 _c16679836
_d16679836