| 000 | 01560 a2200505 4500 | ||
|---|---|---|---|
| 005 | 20250515044228.0 | ||
| 264 | 0 | _c20070711 | |
| 008 | 200707s 0 0 eng d | ||
| 022 | _a1049-510X | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aCrump, Sherry R | |
| 245 | 0 | 0 |
_aDietary intake to reduce cancer risk among African American women in public housing: do sociodemographic factors make a difference? _h[electronic resource] |
| 260 |
_bEthnicity & disease _c2006 |
||
| 300 |
_a963-70 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S. | ||
| 650 | 0 | 4 | _aAdult |
| 650 | 0 | 4 | _aBlack or African American |
| 650 | 0 | 4 | _aAge Factors |
| 650 | 0 | 4 | _aAged |
| 650 | 0 | 4 | _aAnalysis of Variance |
| 650 | 0 | 4 | _aCross-Sectional Studies |
| 650 | 0 | 4 | _aDiet Surveys |
| 650 | 0 | 4 |
_aEating _xethnology |
| 650 | 0 | 4 | _aEducational Status |
| 650 | 0 | 4 | _aFeeding Behavior |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 | _aFood Preferences |
| 650 | 0 | 4 |
_aGeorgia _xepidemiology |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aLogistic Models |
| 650 | 0 | 4 | _aMiddle Aged |
| 650 | 0 | 4 |
_aNeoplasms _xepidemiology |
| 650 | 0 | 4 | _aPublic Housing |
| 650 | 0 | 4 | _aResearch Design |
| 650 | 0 | 4 | _aResidence Characteristics |
| 650 | 0 | 4 | _aRisk Factors |
| 650 | 0 | 4 | _aSocioeconomic Factors |
| 700 | 1 | _aTaylor, Beverly D | |
| 700 | 1 | _aSung, John F C | |
| 700 | 1 | _aBurley, Laurita | |
| 700 | 1 | _aSheats, Joyce | |
| 700 | 1 | _aMurphy, Frederick G | |
| 700 | 1 | _aCaplan, Lee | |
| 773 | 0 |
_tEthnicity & disease _gvol. 16 _gno. 4 _gp. 963-70 |
|
| 999 |
_c16636595 _d16636595 |
||