000 | 01459 a2200421 4500 | ||
---|---|---|---|
005 | 20250515043317.0 | ||
264 | 0 | _c20080528 | |
008 | 200805s 0 0 eng d | ||
022 | _a1525-3198 | ||
024 | 7 |
_a10.3168/jds.S0022-0302(06)72494-8 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aKongo, J M | |
245 | 0 | 0 |
_aDetection and characterization of Listeria monocytogenes in Sao Jorge (Portugal) cheese production. _h[electronic resource] |
260 |
_bJournal of dairy science _cNov 2006 |
||
300 |
_a4456-61 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 |
_aCheese _xanalysis |
650 | 0 | 4 |
_aDairying _xmethods |
650 | 0 | 4 | _aFood Microbiology |
650 | 0 | 4 |
_aFood Preservation _xmethods |
650 | 0 | 4 | _aGeography |
650 | 0 | 4 |
_aHemolysin Proteins _xgenetics |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aHydrogen-Ion Concentration |
650 | 0 | 4 |
_aListeria monocytogenes _xclassification |
650 | 0 | 4 |
_aListeriosis _xmicrobiology |
650 | 0 | 4 |
_aMilk _xmicrobiology |
650 | 0 | 4 |
_aPolymerase Chain Reaction _xmethods |
650 | 0 | 4 | _aPortugal |
650 | 0 | 4 |
_aRefrigeration _xstandards |
650 | 0 | 4 |
_aRibotyping _xmethods |
700 | 1 | _aMalcata, F X | |
700 | 1 | _aHo, A J | |
700 | 1 | _aWiedmann, M | |
773 | 0 |
_tJournal of dairy science _gvol. 89 _gno. 11 _gp. 4456-61 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.3168/jds.S0022-0302(06)72494-8 _zAvailable from publisher's website |
999 |
_c16609510 _d16609510 |