000 01205 a2200337 4500
005 20250515040013.0
264 0 _c20061107
008 200611s 0 0 eng d
022 _a0007-1145
024 7 _a10.1079/bjn20061695
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aHercberg, Serge
245 0 0 _aAntioxidant vitamins and minerals in prevention of cancers: lessons from the SU.VI.MAX study.
_h[electronic resource]
260 _bThe British journal of nutrition
_cAug 2006
300 _aS28-30 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAntioxidants
_xtherapeutic use
650 0 4 _aData Interpretation, Statistical
650 0 4 _aDietary Supplements
650 0 4 _aGenetic Predisposition to Disease
650 0 4 _aHealth Status
650 0 4 _aHumans
650 0 4 _aNeoplasms
_xprevention & control
650 0 4 _aRandomized Controlled Trials as Topic
650 0 4 _aRisk Factors
650 0 4 _aTreatment Failure
700 1 _aCzernichow, Sebastien
700 1 _aGalan, Pilar
773 0 _tThe British journal of nutrition
_gvol. 96 Suppl 1
_gp. S28-30
856 4 0 _uhttps://doi.org/10.1079/bjn20061695
_zAvailable from publisher's website
999 _c16509610
_d16509610