000 01522 a2200505 4500
005 20250515035302.0
264 0 _c20070320
008 200703s 0 0 eng d
022 _a0954-3007
024 7 _a10.1038/sj.ejcn.1602478
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aBouguerra, R
245 0 0 _aThe global diabetes pandemic: the Tunisian experience.
_h[electronic resource]
260 _bEuropean journal of clinical nutrition
_cFeb 2007
300 _a160-5 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAdult
650 0 4 _aAge Factors
650 0 4 _aAged
650 0 4 _aBody Mass Index
650 0 4 _aCross-Sectional Studies
650 0 4 _aDiabetes Mellitus, Type 2
_xepidemiology
650 0 4 _aFemale
650 0 4 _aGlucose Intolerance
_xepidemiology
650 0 4 _aHealth Surveys
650 0 4 _aHumans
650 0 4 _aLife Style
650 0 4 _aLogistic Models
650 0 4 _aMale
650 0 4 _aMiddle Aged
650 0 4 _aPrevalence
650 0 4 _aRisk Factors
650 0 4 _aTunisia
_xepidemiology
650 0 4 _aUrban Population
700 1 _aAlberti, H
700 1 _aSalem, L B
700 1 _aRayana, C B
700 1 _aAtti, J E
700 1 _aGaigi, S
700 1 _aSlama, C B
700 1 _aZouari, B
700 1 _aAlberti, K
773 0 _tEuropean journal of clinical nutrition
_gvol. 61
_gno. 2
_gp. 160-5
856 4 0 _uhttps://doi.org/10.1038/sj.ejcn.1602478
_zAvailable from publisher's website
999 _c16487841
_d16487841