| 000 | 00905 a2200277 4500 | ||
|---|---|---|---|
| 005 | 20250515034419.0 | ||
| 264 | 0 | _c20060818 | |
| 008 | 200608s 0 0 rus d | ||
| 022 | _a0026-3656 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aStoianova, L G | |
| 245 | 0 | 0 |
_a[Components of fermentation medium regulate bacteriocin synthesis by the recombinant strain Lactococcus lactis subsp. lactis F-116]. _h[electronic resource] |
| 260 |
_bMikrobiologiia _c |
||
| 300 |
_a342-8 p. _bdigital |
||
| 500 | _aPublication Type: Comparative Study; Journal Article | ||
| 650 | 0 | 4 | _aCulture Media |
| 650 | 0 | 4 | _aIsoleucine |
| 650 | 0 | 4 |
_aLactococcus lactis _xgenetics |
| 650 | 0 | 4 |
_aNisin _xbiosynthesis |
| 650 | 0 | 4 | _aPhosphates |
| 650 | 0 | 4 | _aRecombination, Genetic |
| 650 | 0 | 4 | _aSucrose |
| 650 | 0 | 4 | _aTime Factors |
| 700 | 1 | _aLevina, N A | |
| 773 | 0 |
_tMikrobiologiia _gvol. 75 _gno. 3 _gp. 342-8 |
|
| 999 |
_c16460957 _d16460957 |
||