000 | 01305 a2200373 4500 | ||
---|---|---|---|
005 | 20250515034203.0 | ||
264 | 0 | _c20060829 | |
008 | 200608s 0 0 eng d | ||
022 | _a0002-8223 | ||
024 | 7 |
_a10.1016/j.jada.2006.05.003 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aIschayek, Jennifer Ilana | |
245 | 0 | 0 |
_aUS honeys varying in glucose and fructose content elicit similar glycemic indexes. _h[electronic resource] |
260 |
_bJournal of the American Dietetic Association _cAug 2006 |
||
300 |
_a1260-2 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 | _aAdult |
650 | 0 | 4 | _aArea Under Curve |
650 | 0 | 4 |
_aBlood Glucose _xmetabolism |
650 | 0 | 4 | _aCross-Over Studies |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 |
_aFructose _xanalysis |
650 | 0 | 4 |
_aGlucose _xanalysis |
650 | 0 | 4 | _aGlucose Tolerance Test |
650 | 0 | 4 | _aGlycemic Index |
650 | 0 | 4 |
_aHoney _xanalysis |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 |
_aInsulin _xmetabolism |
650 | 0 | 4 | _aInsulin Secretion |
650 | 0 | 4 | _aMale |
700 | 1 | _aKern, Mark | |
773 | 0 |
_tJournal of the American Dietetic Association _gvol. 106 _gno. 8 _gp. 1260-2 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.jada.2006.05.003 _zAvailable from publisher's website |
999 |
_c16453474 _d16453474 |