000 01462 a2200409 4500
005 20250515031904.0
264 0 _c20060810
008 200608s 0 0 eng d
022 _a0021-8561
024 7 _a10.1021/jf060626u
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aPanaccione, Daniel G
245 0 0 _aEffects of ergot alkaloids on food preference and satiety in rabbits, as assessed with gene-knockout endophytes in perennial ryegrass (Lolium perenne).
_h[electronic resource]
260 _bJournal of agricultural and food chemistry
_cJun 2006
300 _a4582-7 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.
650 0 4 _aAnimals
650 0 4 _aDiet
650 0 4 _aErgot Alkaloids
_xanalysis
650 0 4 _aFemale
650 0 4 _aFood Preferences
_xdrug effects
650 0 4 _aGene Deletion
650 0 4 _aHypocreales
_xgenetics
650 0 4 _aLolium
_xchemistry
650 0 4 _aPlant Leaves
_xchemistry
650 0 4 _aRabbits
650 0 4 _aSatiation
_xdrug effects
650 0 4 _aSymbiosis
700 1 _aCipoletti, Jessica R
700 1 _aSedlock, Andrea B
700 1 _aBlemings, Kenneth P
700 1 _aSchardl, Christopher L
700 1 _aMachado, Caroline
700 1 _aSeidel, George E
773 0 _tJournal of agricultural and food chemistry
_gvol. 54
_gno. 13
_gp. 4582-7
856 4 0 _uhttps://doi.org/10.1021/jf060626u
_zAvailable from publisher's website
999 _c16381066
_d16381066