| 000 | 00734 a2200205 4500 | ||
|---|---|---|---|
| 005 | 20250515030620.0 | ||
| 264 | 0 | _c20060605 | |
| 008 | 200606s 0 0 eng d | ||
| 022 | _a0264-6021 | ||
| 024 | 7 |
_a10.1042/bj0311595 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aFrankel, M | |
| 245 | 0 | 0 |
_aThe interaction of alpha-amino-acids and peptides with sugars in aqueous solution. _h[electronic resource] |
| 260 |
_bThe Biochemical journal _cSep 1937 |
||
| 300 |
_a1595-604 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 700 | 1 | _aKatchalsky, A | |
| 773 | 0 |
_tThe Biochemical journal _gvol. 31 _gno. 9 _gp. 1595-604 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1042/bj0311595 _zAvailable from publisher's website |
| 999 |
_c16343072 _d16343072 |
||