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264 0 _c19920805
008 199208s 0 0 eng d
022 _a0731-5724
024 7 _a10.1080/07315724.1992.10737973
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aAkerblom, H K
245 0 0 _aConclusions, guidelines and recommendations from the IUNS/WHO Workshop: nutrition in the pediatric age group and later cardiovascular disease.
_h[electronic resource]
260 _bJournal of the American College of Nutrition
_cJun 1992
300 _a1S-2S p.
_bdigital
500 _aPublication Type: Guideline; Journal Article; Practice Guideline
650 0 4 _aCardiovascular Diseases
_xetiology
650 0 4 _aChild
650 0 4 _aChild Nutritional Physiological Phenomena
650 0 4 _aChild, Preschool
650 0 4 _aCoronary Disease
_xetiology
650 0 4 _aDietary Fats
_xadministration & dosage
650 0 4 _aHumans
650 0 4 _aLipids
_xblood
650 0 4 _aRisk Factors
700 1 _aChandra, R K
700 1 _aFranklin, F A
700 1 _aGiovannini, M
700 1 _aGrobbee, D E
700 1 _aInnis, S M
700 1 _aJacques, H
700 1 _aKersting, M
700 1 _aKunze, D
700 1 _aLifshitz, F
773 0 _tJournal of the American College of Nutrition
_gvol. 11 Suppl
_gp. 1S-2S
856 4 0 _uhttps://doi.org/10.1080/07315724.1992.10737973
_zAvailable from publisher's website
999 _c1625668
_d1625668