| 000 | 01619 a2200481 4500 | ||
|---|---|---|---|
| 005 | 20250515021739.0 | ||
| 264 | 0 | _c20070119 | |
| 008 | 200701s 0 0 eng d | ||
| 022 | _a1367-5435 | ||
| 024 | 7 |
_a10.1007/s10295-006-0111-6 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aWang, Cheng Tao | |
| 245 | 0 | 0 |
_aPurification and characterization of a fibrinolytic enzyme of Bacillus subtilis DC33, isolated from Chinese traditional Douchi. _h[electronic resource] |
| 260 |
_bJournal of industrial microbiology & biotechnology _cSep 2006 |
||
| 300 |
_a750-8 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAmino Acid Sequence |
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aBacillus subtilis _xenzymology |
| 650 | 0 | 4 | _aChina |
| 650 | 0 | 4 | _aEnzyme Stability |
| 650 | 0 | 4 | _aFibrinolysis |
| 650 | 0 | 4 | _aFood Microbiology |
| 650 | 0 | 4 | _aHydrogen-Ion Concentration |
| 650 | 0 | 4 |
_aKallikreins _xmetabolism |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 |
_aPlasminogen _xmetabolism |
| 650 | 0 | 4 | _aRats |
| 650 | 0 | 4 |
_aGlycine max _xmicrobiology |
| 650 | 0 | 4 | _aSubstrate Specificity |
| 650 | 0 | 4 | _aTemperature |
| 650 | 0 | 4 |
_aThrombin _xmetabolism |
| 650 | 0 | 4 |
_aThrombosis _xmetabolism |
| 650 | 0 | 4 |
_aUrokinase-Type Plasminogen Activator _xmetabolism |
| 700 | 1 | _aJi, Bao Ping | |
| 700 | 1 | _aLi, Bo | |
| 700 | 1 | _aNout, Rob | |
| 700 | 1 | _aLi, Ping Lan | |
| 700 | 1 | _aJi, Hong | |
| 700 | 1 | _aChen, Long Fei | |
| 773 | 0 |
_tJournal of industrial microbiology & biotechnology _gvol. 33 _gno. 9 _gp. 750-8 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1007/s10295-006-0111-6 _zAvailable from publisher's website |
| 999 |
_c16182292 _d16182292 |
||