000 01161 a2200349 4500
005 20250515015620.0
264 0 _c20060321
008 200603s 0 0 eng d
022 _a1097-6744
024 7 _a10.1016/j.ahj.2005.03.004
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aPruitt, Julie D
245 0 0 _aNutrition as a contributor and treatment option for overweight and obesity.
_h[electronic resource]
260 _bAmerican heart journal
_cMar 2006
300 _a628-32 p.
_bdigital
500 _aPublication Type: Journal Article; Review
650 0 4 _aBlood Pressure
650 0 4 _aBody Composition
650 0 4 _aDiet, Carbohydrate-Restricted
650 0 4 _aDiet, Fat-Restricted
650 0 4 _aEnergy Intake
650 0 4 _aExercise
650 0 4 _aHumans
650 0 4 _aNutritional Physiological Phenomena
650 0 4 _aObesity
_xmetabolism
650 0 4 _aQuality of Life
650 0 4 _aWeight Loss
700 1 _aBensimhon, Daniel
700 1 _aKraus, William E
773 0 _tAmerican heart journal
_gvol. 151
_gno. 3
_gp. 628-32
856 4 0 _uhttps://doi.org/10.1016/j.ahj.2005.03.004
_zAvailable from publisher's website
999 _c16115246
_d16115246