| 000 | 00821 a2200241 4500 | ||
|---|---|---|---|
| 005 | 20250515012302.0 | ||
| 264 | 0 | _c20060309 | |
| 008 | 200603s 0 0 eng d | ||
| 022 | _a0091-6765 | ||
| 024 | 7 |
_a10.1289/ehp.114-a24 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aDahl, Richard | |
| 245 | 0 | 0 |
_aAllergen labeling takes effect. _h[electronic resource] |
| 260 |
_bEnvironmental health perspectives _cJan 2006 |
||
| 300 |
_aA24 p. _bdigital |
||
| 500 | _aPublication Type: News | ||
| 650 | 0 | 4 | _aAllergens |
| 650 | 0 | 4 | _aFood Hypersensitivity |
| 650 | 0 | 4 |
_aFood Labeling _xlegislation & jurisprudence |
| 650 | 0 | 4 | _aGovernment Regulation |
| 773 | 0 |
_tEnvironmental health perspectives _gvol. 114 _gno. 1 _gp. A24 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1289/ehp.114-a24 _zAvailable from publisher's website |
| 999 |
_c16011433 _d16011433 |
||